Cinnamon
Dukkah Mix – A fragrant Egyptian condiment
Made from ground nuts, seeds, spices and herbs and used as a dip or topping. The mix can also be used for coating fish, chicken or lamb before grilling.
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Category: Condiments
Avurudu Food
Sinhala Achcharu (Sri Lankan Pickle)
Sinhala achcharu is a traditional Sri Lankan pickle of vegetables and young, unripe papaya. A condiment made during special and auspicious occasions.
Avurudu Food
Katta Sambal
A Sri Lankan sambal served as a condiment served with kiribath and ambul thiyal. Prepared by combining onions, chili flakes, and Maldives fish with lime.